Lactalis isn’t just at the forefront of the dairy industry—it’s revolutionizing the way we think about dairy with bold moves and future-forward innovations. As the world’s largest dairy powerhouse, known for beloved brands like Président, Galbani, and Stonyfield Organic, Lactalis has mastered the art of blending tradition with cutting-edge progress. In 2021, the company surpassed Nestlé to claim the top spot in global dairy—a milestone that highlights its visionary leadership, driven by strategic acquisitions and product development designed to meet modern consumer demands.
Lactalis is not just focused on growth; it’s leading the charge for a more sustainable future. With a bold commitment to achieving carbon neutrality by 2050, the company has already surpassed its 2025 targets for reducing greenhouse gas emissions and water consumption. Through innovative approaches like responsible sourcing and circular economy initiatives, Lactalis is setting a new benchmark for environmental responsibility in the dairy industry.
The company’s $2.1 billion acquisition of General Mills’ U.S. yogurt brands, including Yoplait, Go-Gurt, and Mountain High, cements its dominance in the U.S. market. By expanding its footprint, Lactalis is poised to meet the growing demand for nutritious, sustainable dairy products.
The introduction of products like Kraft Signature Shreds in 2024 showcases the company’s dedication to enhancing consumer experiences with innovative, high-quality offerings. From the luxurious richness of Président Brie to the authentic flavors of Galbani Mozzarella, Lactalis continues to push the boundaries of what dairy can offer.
This article lists Lactalis’ all Dairy products in the US market.
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Lactalis offers over 6,000 unique dairy products worldwide, distributed across more than 900 brands. In the USA, they have over 500 dairy products under 65+ brand names. Later in this article, you will find a comprehensive list of all Lactalis’s active dairy products in the US market and if you’re interested in exploring their global dairy product portfolio, feel free fill the form.
Country | Count of Product |
France | 665 |
Brazil | 559 |
United States of America (USA) | 547 |
Spain | 437 |
Italy | 429 |
Canada | 407 |
Poland | 356 |
Sweden | 341 |
Australia | 336 |
South Africa | 322 |
Country | Count of Product |
Germany | 315 |
United Kingdom (UK) | 272 |
Czech Republic | 205 |
Hungary | 181 |
Croatia | 154 |
Mexico | 151 |
Russia | 150 |
Austria | 148 |
Denmark | 136 |
Turkey | 135 |
U.S. Focus on Yogurt Dominance and Consumer Health Trends: The United States leads in spoonable yogurt outpacing other countries, including traditional dairy leaders like France and Italy. Yogurt, particularly in spoonable formats, is often associated with digestive health and wellness, which is a rapidly growing trend in the U.S. market. Lactalis is positioning itself to dominate this sector by offering diverse yogurt options that cater to varying consumer needs—from indulgent to functional.
Europe’s Stronghold in Cheese: France, Italy, and Spain collectively show a significant presence in soft cheese & semi-soft cheese category. This reinforces Lactalis’ strategy of leveraging regional strengths to cater to traditional markets where cheese consumption is deeply rooted in culture. Lactalis appears to be maintaining its leadership in Europe by focusing on premium cheese offerings, such as Président and Galbani, which are synonymous with quality and heritage. This approach aligns with consumer preferences in these countries, where artisanal and high-quality dairy products command premium demand.
Opportunities and Gaps in Plant-Based Drinks: A relatively low number of plant-based drinks (dairy alternatives), especially in key markets like the U.S., Italy, and Sweden suggests a potential gap in Lactalis’ product distribution strategy. As the plant-based dairy market is expanding rapidly, particularly in regions like North America and Europe, Lactalis could benefit from ramping up its investment in this category to compete with emerging dairy alternative brands.
Steady Focus on Soft and Semi-Soft Cheese: The soft cheese and semi-soft cheese category has maintained a consistently high number of active products over the years, with slight fluctuations. This suggests that cheese products, particularly in the premium and artisanal segment, continue to be a core focus, likely driven by consumer demand for indulgence and heritage products. This aligns with global trends that favor high-quality cheeses, especially in Europe and North America, where Lactalis’ flagship brands like Président and Galbani are well-recognized.
Decline in Spoonable Yogurt Signals Shifting Preferences: The number of products in the spoonable yogurt category has seen a notable decline, especially after 2016, where it dropped from 128 to just 39 in 2024. This drop could indicate shifting consumer preferences towards other dairy or non-dairy alternatives, or perhaps a move away from traditional yogurt products in favor of more health-specific or snackable formats.
Emerging Opportunities in Plant-Based Alternatives: While still a small portion of the portfolio, plant-based drinks have seen a slow but steady introduction since 2014. As global demand for plant-based alternatives grows due to health, environmental, and ethical concerns, Lactalis appears to be responding by gradually expanding its offerings in this segment. Though the current numbers are low, the steady growth in the plant-based category signals potential future investment and expansion, especially as consumers increasingly look for lactose-free and dairy-free options.
Lactalis has 500+ dairy products in the US market, segmented under 65+ brand names, resulting in their dominance in the dairy sector. Below table shares the complete list of Lactalis’s Dairy products.
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