With sustainability and health-conscious eating taking center stage, mainstreaming plant-based and fermentation-derived dairy alternatives seems to be at an inflection point. Today, dairy alternative food products are a game-changer in giving consumers a more sustainable, health-friendly option sans any compromise in taste or texture. Innovative breakthroughs have been achieved lately
Kyodo Milk Industry has a total of 53 patents globally, out of which 28 have been granted. Of these 53 patents, more than 39% patents are active. Japan is where Kyodo Milk Industry has filed the maximum number of patents, followed by United States of America. Parallelly, Japan seems to
Fonterra has a total of 938 patents globally, out of which 298 have been granted. Of these 938 patents, more than 34% patents are active. Australia is where Fonterra has filed the maximum number of patents, followed by United States of America and New Zealand, it has generated an annual
Danone has a total of 8446 patents globally, out of which 4845 have been granted. Of these 8446 patents, more than 46% patents are active. Europe is where Danone has filed the maximum number of patents, followed by USA and China, it has generated an annual revenue of $26.98 billion
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